• Zoodles with Capers

    May Ly

    I had some left over zucchini in the fridge from making my zoodles in truffle oil (recipe here) and needed a quick lunch before rushing out. This literally took five minutes to make. I have a spiraliser but you can easily create the same with a mandolin (the strands just won’t…

    Continue Reading
  • Simple Garden Salad with Zaatar Spiced Eggs

    May Ly

    Lunch at home during the week for me is usually a salad with whatever I have on hand in the fridge and pantry. Sometimes, it turns out really well like this simple garden salad with zaatar spiced eggs. This salad has a handful of fresh ingredients plus a sprinkling of…

    Continue Reading
  • Angel Hair Zoodles with Truffle Oil – Only 3 ingredients

    May Ly

    I went to a lovely pot luck lunch over the weekend and got to taste an incredibly delicious pasta dish (yes I ate some pasta!) made by my friend Audrey. I couldn’t get over how deliciously simple it was to make, with only 3 ingredients needed I popped by the store…

    Continue Reading
  • Paleo Mini Burger Platter

    May Ly

    Growing up in a Vietnamese house, mum always served up several dishes with each meal. Each dish would cover one of the five basic tastes.  Sweet, salty, sour, bitter and umami. So naturally I love having a meal when there are a lot of options that cover all these tastes…

    Continue Reading
  • How to get your kids to eat fermented foods – Guacamole with Fermented Carrots

    May Ly

    This guacamole dip with fermented carrots was how I first introduced fermented foods to my kids. I really cannot say enough about fermented foods and really believe they should be included in every daily meal. A traditional food to so many cultures as a means to preserve vegetables during the colder months (sauerkraut)…

    Continue Reading
  • Mango Sesame Salad

    May Ly

    I am munching away on this delicious salad as I type, the sweet mango and tangy sesame ‘soy’ dressing is so yummy together. I had this salad at a friends house the other night for dinner and had to recreate it again, the combination is just perfect. I have a…

    Continue Reading
1 2 3 4 5 6